How to Peel a Pomelo Like an Expert
Editor: Check out the video, easierthan trying to put into words!
The pomelo (Citrus maxima or Citrusgrandis), (Common names: pummelo, pommelo, lusho fruit or shaddock,is a crisp citrus fruit native to South and Southeast Asia.
It is usuallypale green to yellow when ripe, with sweet white (or, more rarely,pink or red) flesh and very thick albedo (rind pith). It is thelargest citrus fruit, 15–25 centimeters in diameter, and usuallyweighing 1–2 kilograms.
3 Fabulous Pomelo Smoothie Recipes
Pomelo blends well with tropical andcitrus fruits. Since it isn’t nearly as bitter as grapefruit, itis a good substitute for grapefruit in recipes for people who prefersweeter-tasting smoothies.
Coconut Citrus Dream
- ½ pomelo, peeled and seeded
- 1 banana
- 2 cups of leafy greens
- 6 ounces of coconut milk
- Ice
Blend and enjoy!
Tropicalo Smoothie
- ½ pomelo, peeled and seeded
- ½ cup fresh pineapple
- ½ mango
- 2 cups of leafy greens
- 4 ounces of water
- Ice
Blend and enjoy!
Vitamin C Blaster
- ½ pomelo, peeled and seeded
- 1 cup pineapple
- 2 kiwis, peeled
- 2 cups of leafy greens
- 4 ounces of coconut water
Blend and enjoy!
3 Quenching Pomelo Juice Recipes
To get the most out of your pomelo, usea citrus juicer to juice it and then mix the pomelo juice with juicesyou extracted from your regular juicer. You can also put pomelothrough your regular juicer, but remember to remove the rind first orit will be really bitter!
Pomelo Zinger Juice
- Juice from one pomelo
- Juice from one lemon
- 1-inch piece of ginger
- 10 carrots
- Handful of kale
Juice the ginger, carrots and kale. Add the pomelo and lemon juice and stir. Enjoy immediately! Tryadding a dash of chili pepper to the drink to really make it zesty!
Pomelo Good Morning Green Juice
- 2 apples
- 5 strawberries
- Handful of dandelion greens
- Handful of kale
- Juice of ½-1 pomelo
Juice the first 4 ingredients and thenadd the pomelo juice and stir. Enjoy immediately!
Celery Pomelo Juice
- 1/2-1 pomelo (depending on size)
- 4 stalks of celery
- 1 small bulb of fennel
- Handful of leafy greens
- ½ cucumber
- Few sprigs of parsley
- Piece of jalapeno pepper
- 1 lemon
- 1-inch piece of ginger
Juice everything and serve! Or juicethe pomelo and lemon separately with a citrus juicer and add to theextracted juice. Enjoy immediately!
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This article appears in ISSUE 19 of Healthy Juicing Magazine
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